Crio Bru Double Chocolate Caramel Latte
1/2 cup chocolate almond milk or milk of your choosing, heated
1 Ghirardelli caramel filled square
1/2 cup brewed Crio Bru
Whip cream to taste
Variations: Mint chocolate latte – use the Ghirardelli mint filled square.
Brew Crio Bru according to directions. In microwave safe mug warm almond milk to desired temperature and remove. Place half of the chocolate square to heated milk. Add 1/2 cup Crio Bru or more if desired and stir to combine. Top with whip cream and remaining chocolate square. Additional sweetener can be added if desired. Enjoy.
Visit the Crio Bru website to get all the facts or to place an order.